There’s nothing quite like oyster season in the Lowcountry. 🦪 Whether you’re soaking up the view at Saltus River Grill or kicking back at Locals Raw Bar, fresh oysters and a cold drink are always a good idea.
Maggioni Oysters
Want to bring the flavor home? Maggioni Oysters is a great option. Call ahead and pick up a bushel of local oysters for a true island dinner on Fripp. Gather your friends, pop some bubbles—or shake up a dry martini—and make it a night to remember. (Washed Bushels and Half Shells/Roddy Rocks available)
For the ultimate experience, Maggioni Oysters can roast ‘em onsite and bring everything you need to host the roast: tables, napkins, hot sauce, butter, and oyster knives.
You can also find Maggioni Oyster Company at the Port Royal Farmers’ Market every Saturday from 9:00 AM to noon.
Maggioni Oysters
440 Eddings Point Road
St. Helena Island, SC
(912) 844-1031
Lady's Island Oyster Co.
For another great option, check out Lady's Island Oyster company. Since 2009, the operation has been perfecting their aquaculture techniques to produce oysters with a "smooth, briny start and sweet, clean finish".
Single Lady Oysters are handcrafted from hatchery through harvest in the crisp waters of the Coosaw River. Because of the mariculture techniques employed and strict post-harvest handling, these delicious oysters are available year 'round. Pickup on your way to Fripp for a great lunch or dinner treat!
If you're interested in a tour of the 18 acre farm, call or text Julie at 843-694-4499. If you're looking for an event venue, the farm can host parties of 150-200 people. Catering is also available for your special occasion.
Call today to order your fresh oysters (2-day advance) and visit their website, Singleladyoysters.com to learn more.
Lady's Island Oysters, Inc.
35 Hutson Lane
Seabrook, SC
(843) 694-4499
